Chefs and Chefs.

Chefs and Chefs.
All cooks are required.
Conditions of employment: full-time with a work schedule of 40 hours per week.
Education: High school.
Required work experience: at least 1 year.
English: Intermediate level of English.
Average salary: 11 $ -20 $ per hour.
Beginning in 2015, a special category for federal immigration with the Express Entry system was opened for cooks, bakers and confectioners.
This unique opportunity in the first allows cooks, confectioners and bakers to apply for immigration on the federal stream.
In recent years, the hotel and restaurant business in Canada is expanding rapidly. Many new establishments are opening, from an ordinary cafe to fine restaurants and banquet halls. Owners of restaurants constantly compete among themselves for the high rating of their establishments and are forced to recruit first-class personnel, from Chefs to assistants in the kitchen and the rest of the staff. As a result, the demand for experienced and professional chefs in Canada has grown so much that the local labor market is not able to provide it to the desired degree. To solve this problem, the Canadian government allowed the owners of the restaurant and hotel business to invite the people they needed from abroad.
Chefs are one of the sought-after occupations in Canada & # 8212; specialists of all categories are required. For holders of this profession, it is possible to quickly issue all necessary documents for obtaining a work permit for a visa and to travel to Canada with his family. Having lived and worked in Canada for a while, the family has the right to apply for a permanent residence.
Immigration to Canada.
For more information, contact your GIC Canada Immigration representative.
03-6738333, 054-3319797.
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Tel-Aviv, Nerim 3, Right Elevator, 3rd floor (Building of the Canadian Embassy)
Haifa, Shaar Palmer St. 1 5th floor, office 521.
Phone 1: 03-6738333 Phone 2: 054-3319797 E-Mail: [email protected]
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